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The resulting spirits was marketed as "heavy-bodied" whiskey
A little sweet
with great friends and perfect waves
This sour mash
Pasqua Amarone Della Valpolicella bardstown-bourbon-company The resulting spirits was marketedPasqua is Verona, Verona is Valpolicella, Valpolicella is Amarone. Our Famiglia Pasqua Amarone is the flagship wine for our family. Amarone and the Apassimento method to produce it are the heart of what Pasqua does and what sets us apart. Hand harvested in mid September and laid down to dry in the drying loft for about 3 months where the grapes lose about 25 30% of their weight and become concentrated. After pressing, alcoholic fermentation in steel
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