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Dried Talaromyces Versatilis Fermentation Product
Flow goes through brush with back squeegee
100 percent space usage
Form Pelleted
Grill Cooking Chunks, Mesquite, 570-Cu. In. Brand_Elkhart Products Dried Talaromyces Versatilis Fermentation ProductWestern wood, 570 cuin, mesquite bbq cooking chunks, can be used in dozens of different types of grills to add that wonderful wood smoke flavor to your barbeque dishes, great to use with charcoal for added flavor, mesquite, a long time favorite wood in the south, has a strong, sweet, hard flavor, mesquite is great with rich, full bodied meats like beef, duck, chicken & lamb, it can also be used to flavor seafood & vegetables.
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