Ça Grolleau'te 2023 Celler Pujol Cargol It will hold

It will hold

With a year more in bottle than the current release

It gives dried apricot and red berry at once

Ten percent alcohol

Ça Grolleau'te 2023 Celler Pujol Cargol It will holdJennifer Bariou and Thibaut Bodet planted themselves at Azay le Rideau in the central Loire and made their first vintage in 2015, starting on two and a half hectares and working up to nine. The vines are organic, farmed on biodynamic principles, the yeasts are native, and the pair do about as little as they can get away with. a Grolleau'te is Grolleau, a grape the Loire spent decades underrating, picked by hand and fermented spontaneously in neutral