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These conditions allow the grape to develop its characteristic depth
complemented by sweet fruit notes of raisin and dates
Elevating the complexity
enhanced by the careful barrel-aging process
Del Maguey Ibérico (Ham Pechuga) Mezcal 750ml Artesenal These conditions allow the grapeDel Maguey Ibrico (Ham Pechuga) Mezcal A Revolutionary Take on a Celebrated Tradition Experience a groundbreaking evolution of the revered Pechuga mezcal with Del Maguey Ibrico (Ham Pechuga). This innovative expression was born from a serendipitous encounter in Santa Catarina Minas, Oaxaca, between Del Maguey founder Ron Cooper and Chef Ruben Garca of ThinkFoodGroup. Chef Rubens visionary ideato substitute the traditional chicken or turkey with the
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US$ 1900.00
US$ 749.50
