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Naturally pink in color
it is ideal for foodservice operations seeking flavor impact and reliable performance
Designed for professional pastry and chocolate applications
Mild Flavor: Subtle sweet and almond notes with a soft
Carma Ruby Azalina 40% Coins (1.5kg) packing Naturally pink in colorA premium Swiss ruby chocolate couverture made from carefully selected ruby cocoa beans. Naturally pink in color, it delivers a distinctive fruity, slightly tangy flavor with delicate floral noteswithout added colorants or fruit flavorings. Designed for professional pastry and chocolate applications, it combines striking visual appeal with consistent performance. Origin SWITZLAND. Key Features & Benefits Naturally Pink Ruby Chocolate: Vibrant color
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