White Pepper Powder Whole Spices Whether you’re preparing traditional recipes

Whether you’re preparing traditional recipes or experimenting with new ones

greyish-white pepper inside

ajwain is often used in Indian cooking to elevate the taste of dishes like parathas

Made from carefully selected ingredients

White Pepper Powder Whole Spices Whether you’re preparing traditional recipesWhite pepper consists only of the inner seed of the pepper berry, from which pericarp is removed. To make white pepper, the berry is picked and fully riped. Its outer shrunken skin is rubbed off, exposing the dried, greyish white pepper inside. After Peeling and fermentation, this is crushed to make it in powder form. Pepper has a sharp, hot and biting taste. Its a warming spice. It is one of the oldest and most important spices in the world. In