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an award-winning producer specializing in 100% Full Blood Japanese Black Wagyu
or for use in various starters
Reindeer sausage with nettles is one of the clear favourites among our fresh sausages
given a storage temperature of no more than +4 degrees Celsius
wagyu entrecote mb9 Weight (g):175 an award-winning producer specializing inWagyu ribeye is the ultimate expression of marbling, with an exceptionally rich and buttery flavor where the fat melts seamlessly into the meat. The result is an intensely flavorful and juicy cut with a soft, almost creamy texture that defines true premium Wagyu. Wagyu is known as one of the most exclusive types of beef in the world. Its unique flavor, exceptional tenderness, and rich marbling make Wagyu a meat experience beyond the ordinary. This
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