Kala Namak Black Salt Size:1 Cup Jar Toss with steamed vegetables and

Toss with steamed vegetables and unsalted butter

We also carry Hatch Chile Flakes

or use as rim salt for your cocktails

and La Vera Smoked Hot Paprika from Spain

Kala Namak Black Salt Size:1 Cup Jar Toss with steamed vegetables andIngredients: Indian black salt, herbs Indian black salt, or kala namak, is an Indian volcanic rock salt commonly used as a flavor enhancer in Pakistan, India, and other South Asian countries. Its distinctive sulfur smell and taste makes it a favorite of vegans, particularly in dishes where egg flavor is being replicated like in scrambled tofu and vegan mayonnaise. A little goes a long way, so use sparingly to add umami rich flavor to chaat, breads,