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and the cherry does not fare well if it is not processed immediately after being harvested
Lulirema station is operated by Rogelio
It takes 26 yo 28 days for cherry to dry
Farm: Finca La Miel
Ethiopia Kochere Boji Filter Size:250 grams and the cherry does notEthiopia Boji Natural Origin: Ethiopia Region: Yirgacheffe Sub Region: Kochere Altitude: 2100 2300 meters above sea level Variety: JARC & Local Landraces Process: Natural Tasting Notes: Light, juicy and delicate with notes of Mango, tropical fruits and lavender. Boji is a washing station located in the Kochere woreda of the SNNPR region. It serves around 500 smallholder producers. Kochere is a coffee growing area close to the town of Yirgacheffe, home
US$ 59.00
US$ 119.00
US$ 212.66
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