Aussie Aussie where Derek spent 15 years

where Derek spent 15 years and fell deeply in love with pie culture

Savoury ground beef is slowly cooked in a rich

Equally good hot from the oven or at room temperature — ideal for snacking

The one for serious pie lovers

Aussie Aussie where Derek spent 15 yearsA love letter to Australia, where Derek spent 15 years and fell deeply in love with pie culture. Savoury ground beef is slowly cooked in a rich, glossy gravy with onions, garlic and a blend of herbs and spices exactly as it's done Down Under. Simple, unpretentious and completely delicious. Serve with mushy peas and onion gravy for the full experience. Available for local CT delivery or shipped frozen nationwide.