Crown Toro Hamachi Loin (Yellowtail Amberjack) subscribe earthy undertones of cognac

earthy undertones of cognac

For hundreds of years

pronounced brine and balanced finish

Their pulp

Crown Toro Hamachi Loin (Yellowtail Amberjack) subscribe earthy undertones of cognacCrown Toro Hamachi is an exquisite quality, sustainably sea farmed Hamachi from Uwajima, Japan. With a naturally smooth, buttery texture and delicate flavor, Hamachi is prized for all sushi and sashimi preparations, and still delicious when cooked. This selection isolates the loin a juicy, fatty, superbly versatile cut that is easy to prepare. These fish are killed according to the famed Ike Jime process, a complex procedure that minimizes stress