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and lime zest are the first indications of greatness waiting in the glass before you
old (generally 60+ year-old) dry farmed vines nestled amongst the steep slopes of the coastal range in Chile's Maule Valley
The deep saturated ruby/purple-colored 2000 Pinot Noir Kistler Vineyard offers a beautiful perfume of violets
turning elegant and polished
2004 Torbreck "Factor" Shiraz Barossa Valley South Australia and lime zest are the97 points Robert Parker "Made from 100% Shiraz that spent 24 months in French oak (30% new), the exuberant, flamboyant 2004 The Factor offers up gorgeously pure blueberry and blackberry fruit intermixed with smoke, bacon fat, camphor, and graphite. Silky smooth, and, as David Powell says, the most Barossa like of all his wines, it represents Powells rendition of a Cote Rotie. It can be drunk over the next 15 20 years." Wine Advocate # 167 Oct 2006
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