Noseto Arai Gyuto 240mm 3 Layers Black Dyeing MD606 Powder Steel Core with Resin and Stabilization Wood santoku Blade Material: S35VN Powder Steel

Blade Material: S35VN Powder Steel

cooking class

• Hand wash with warm water and towel dry immediately

because the material is able to withstand water for a long time and breathable type of wood protects knife blades from corrosion

Noseto Arai Gyuto 240mm 3 Layers Black Dyeing MD606 Powder Steel Core with Resin and Stabilization Wood santoku Blade Material: S35VN Powder Steel3 Layer Black Dyeing MD606 Powder Steel Core with Resin & Stabilised Wood Handle** The Noseto Arai Gyuto 240mm is a high performance chef knife crafted through a meticulous hand forging process. Each knife begins from raw steel and passes through dozens of detailed production steps to ensure exceptional sharpness and durability. The MD606 Powder Steel core reaches 60 63 HRC, giving the blade outstanding edge retention and reliable toughness. The 12