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Consumer Behaviour in Tourism, 3e** Publication Year:2016 and encourages learning with activitiesPages: 464, Specialty: Culinary & Hospitality, Publisher: Taylor & Francis, Publication Year: 2016, Cover: Paperback, Dimensions: 189x246x20mm Now fully revised and updated, the third edition of this bestselling text provides students with a vital understanding of the nature of tourism and contemporary tourists behaviour in political, social and economic context and how this knowledge can be used to manage and market effectively in a variety of