Creamy Sheep Milk Cheese Essentials also characterised by flavour persistence

also characterised by flavour persistence in palate and fibrous texture

a 100% Mediterranean delicacy

Aged for a approximately 18 months

Only two pieces of about 150-200g of secreto (also crosshead) are usually extracted from each Iberian pig

Creamy Sheep Milk Cheese Essentials also characterised by flavour persistenceThe Creamy Sheep Milk Cheese from La Antigua Queseria is made from raw sheep's milk but it differs from the rest of our cheeses by having a soft and creamy, cake like texture. Mild flavor but with personality, with small bitter touches and fully edible natural bark. It is sent to you in a special maturing bag, allowing it to evolve naturally. This cheese is easily spreadable.